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In contemporary architecture, the kitchen has long since shaken off its image as a galley separated off from everywhere else and has become an important element of the home in its own right. This development is now advancing further in numerous practical details relating to function, equipment and design. In the “Kitchen Trends” section, our exhibitors provide you with an overview of the latest solutions and trends. They cater for all kinds of requirements – depending on your precise tastes.
The interior finishing section has traditionally been one of the highlights at Swissbau. The “Raumwelten” exhibition concept, which was launched in 2016, has been further developed and is full of surprises with new and special displays. The stand areas are surrounded by experimental zones as well as food and relaxation zones. Those who are part of the “Raumwelten” benefit from a first-mover effect – or, as Michel Hueter, curator of Design Prize Switzerland, puts it “participating in Swissbau 2016 gave designers and companies the opportunity to address extended target groups in a broad context on matters of architecture, building, living, engineering and product design.”
Leading Partner Swissbau Focus